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| Lodge Enameled Cast-Iron 6-Quart Dutch Oven, Cafe | 
| Brand: Lodge
Category: Kitchen
List Price: $77.50
Buy New: $64.01
as of 3/13/2010 08:25 CST details
You Save: $13.49 (17%)
New (7) Used (2) from $43.99
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Seller: Amazon.com
Rating:  177 reviews
Sales Rank: 31,935
Color: Café
Batteries Included: No
Clothing Size: 6Qt
Size: 6Qt
Shipping Weight (lbs): 14.1
Dimensions (in): 14 x 7 x 12
MPN: EC6D83
Model: EC6D83
UPC: 075536462837
EAN: 0075536462837
ASIN: B000N4WMZ4
Release Date: July 15, 2007
Shipping: Eligible for FREE Super Saver Shipping
Availability: Usually ships in 24 hours
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| Features:
| | Porcelain surface eliminates the need to season | | | Tightly fitting lid seals in moisture | | | Superior heat distribution and retention | | | Two layers of porcelain enamel are chip resistant | | | Easy clean up |
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| Editorial Reviews:
Product Description
For more than a century home cooks and great chefs have cherished their round enamel cast iron ovens. From the stovetop and oven, to its elegant table presentation, Lodge Enamel provides superior cooking performance, versatility, and unparalleled style. When you're finished with your meal simply store your food in the refrigerator or freezer without any concern about food reacting to the porcelain enamel surface.
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| Customer Reviews:
Showing reviews 1-5 of 177
 Quality Issues--- Made in China Now March 12, 2010
Mary C
While several reviewers here noted that their enamel oven was made in the USA, current ones are marked "made in China". Another reviewer posted that Lodge's website now states that both enamel lines are made in China. I recently looked at this product at a brick and mortar (Walmart) and it was indeed marked "China". The enamel was thinner than the product that was made in the US, and I note the review made just 2 before mine states that the enamel peeled off after 1 use and they're returning it. I'm looking for a better quality product. It's too bad-- I wanted a quality Lodge enamel oven, but can't find one,
 What a Fabulous Knockoff! March 6, 2010
Shoppingmaller (Wisconsin)
I should have bought one of these years ago. Dollar for dollar, it's a great buy. I use it at least once a week - stews, soups, sauces. I hope to purchase the 3 qt. casserole size. I replaced the lid knob with a stainless steel Le Crueset knob ($10) because I wanted to be able to bake bread in the Dutch oven and the OEM knob won't stand the heat. It cleans easily, just follow manufacturer's instructions. Staining from tomato sauce, soups cleans up in seconds with a little bleach solution and a sponge. With weekly use since Christmas, mine looks brand new.
It's Junk March 5, 2010
D Shelton (Tucson AZ)
We bought 2 of these pieces, based on reviews and on price, but they are already on their way back to Amazon -- because the enamel started to come off with the very first use! Furthermore, the claim that there is no bare cast iron around the rim of the pan appears to be untrue, because it rusted immediately. The lid, in fact, left a circular rust stain on my countertop. Despite the fact that Lodge constantly touts the fact that they are a US company and their wares Made in America, when you get the box you will find that all of their enamelware is actually made in China, which may be the problem. What a disappointment.
Wedding gift. March 3, 2010
Margarita (Cajun Country)
I bought this Dutch Oven as a wedding gift. I had priced the same item at their wedding registery and found it with you for less money. This is the exact pot that they were looking for. Lodge Cast Iron pots are the best, I have in the past bought other name brand cast iron and they do not come close the the Lodge name brand. For the price they are the best cast iron pots you can find.
 My first piece of Enameled Cast Iron February 24, 2010
Bud Green
1 out of 1 found this review helpful
I found this for $39.00 w/FS a month or so back. I have several cast iron pieces in my kitchen arsenal but this is my first enameled one.
The day I got it, I cooked up a Chicken Cacciatore recipe I've been toying with. It came out superb. I've both baked and stove top cooked a dozen or more times now. It keeps the heat for a long time and distributes very evenly throughout the pot. The enameled cast iron is a dream to work with. It browns nicely and deglazes with ease. Since it is fully coated, rust is a non-issue.
The only complaint is the knob. It is only rated to 350°, so I had to buy a Le Creuset Stainless Steel knob to cook at 400 and above. That is why it only rated four stars from me. The dutch oven is a definite must have for your kitchen and Lodge performs great.
Showing reviews 1-5 of 177
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